Post by Maggie,  San Diego

Island Prime

880 Harbor Island Drive San Diego, CA 92101

This is my first visit to this restaurant however not to the building. It sits on the edge of the water boasting an enormous view of the surrounding harbor including downtown & the Coronado bridge.

Dessert menu

Upon arriving I was a bit worried as the lobby was filled with people waiting for a table. After a short wait the host appeared and walked us to the table.

Service was prompt and friendly. The food was incredible, I ordered the seared tuna with black garlic and forbidden rice. The tuna just melted in my mouth with layers of spices. My only wish for my dessert, (potted brownie banana split) more peanut butter ice cream and bruleed bananas. Just too much brownie for me.                      

Although our table was lovely a seat along the window that edges the back of the restaurant would have been fantastic. Parking is hard to find. The lot is fairly large however not enough to accommodate for busy times.

This is an ideal place to celebrate any special occasion or just to spoil yourself. Overall an excellent evening!  

Popovers served with sweetened butter
Honey flavor beer, smooth with bright honey goodness
Seared tuna
Potted brownie delight

                   

I use a combination of my iPhone and my Fujifilm X-E2 camera for all my photographs. Just depends on where I am as to which one I'll use to take my pictures with. I love to write original stories combined with my photographs. If you'd like to send me a message or comment, please do so at; maggie@hungryones.com We just celebrated our 14th Anniversary this October 2016!! So exciting!! 2015 A couple since 2003 and now on the precipice of this new journey, our fondest hope is this website serves a purpose. One of useful information presented in an elegant, beautiful photographic setting. Together we love to discover new restaurants, food trucks, diners, café’s, huts or where ever we find food being served. The love of artful, carefully crafted, passionately orchestrated food, beverages and let’s not forget desert, Is something we both enjoy immensely. Immersing ourselves in the history, culture and surrounding locations of our adventures hopefully leads to not only meeting new people, but making new friends, sharing ideas, listening to stories and learning something new everyday. Maggie

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