Gold sparkles before me.  Bright like the sun.  Scent of fried fish teases me.  Thin tempura batter crunches in my mouth.  Contrasts with the juicy fresh Alaskan cod.  Flavors remind me of the fish and chips I get at the Del Mar Fair every year.  Batter provides just enough saltiness to liven up the mild flavor from the cod.  Fries had a crunchy outside and a creamy potato flavored inside.  Excellent traditional fish and chips.